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Vegetarian Soup RecipesVegetarian Soup Recipes - 13Italian Soup Ingredients: 1 tbsp - Olive oil 1/4 cup - Rotini pasta 1 No - Onion chopped 1 No - Carrot chopped 1 No - Zucchini chopped 1 No - Potato diced 5 No - Mushroom sliced half 5 No - Cabbage leaves 1 cup - Tomatoes chopped 2 No - Garlic clove minced 1/2 tbsp - Fresh rosemary leaves 1 tsp - Fresh thyme chopped 4 tbsp - Parmesan cheese 1/4 tsp - Cayenne flakes 1/4 tsp - Pepper Salt to taste Method: Heat oil in a crock pot over medium high heat, then add onion and garlic cook till tender. Cook the pasta separately. Stir in the tomatoes and cook for while with the seasonings. Then add the vegetables and cook till tender. Mix in the pasta let it cook for a while then add the cheese and serve. Calphalon Contemporary Stainless 6-1/2-Quart Soup Pot with Glass Lid Soup Recipe - 14 Melon Soup Ingredients: 1 kg - Melon 2 tbsp - Sour cream 1 tbsp - Lime juice 2 tbsp - Fresh basil chopped or 1 tsp - Fresh mint leaves 1/4 tsp - Ginger or just a pinch 2 No - Ice cubes crushed Pinch of pepper Salt to taste Method: Cut melon in half and discard seeds and chop into small pieces. Chop add the ginger stir in lime juice and season with salt and pepper. Blend all in a food processor and chill. Garnish with sour cream and basil or mint and serve. Oxo Good Grips Melon Baller Move to vegetarian soup recipes Move to pasta recipes Return to homepage |
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