Vegetarian Quiche Recipe – Coriander Quiche
Ingredients:
Pastry Crust
1 tbsp – Oil
1/8 cup – Cilantro chopped
1 No – Red onion chopped
2 No – Garlic clove minced
2-3 No – Chillies finely chopped
1/2 cup – Panner
1/8 cup – Milk
1/8 cup – Cheddar cheese
Salt as needed
Method:
Heat the oil and add the onions.
Sauté the onions until they just begin to turn lightly brown.
Add the garlic and sauté until garlic softens. Turn off heat.
Add the corainder and chillies to the pan.
Add panner and milk, and in a blender and blend until smooth and creamy. Add salt if needed.
Fold in the rest and pour the mixture in the pie curst and bake till golden.