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Vegetarian Pasta RecipesVegetarian Pasta Recipes - 9Pesto Pasta 
Ingredients: 2 tbsp - Olive oil 1 cup - Pasta 1 tbsp - Garlic minced 1/4 tsp - Pepper 1 tsp - Salt 2 cups - Fresh basil chopped 1 tbsp - Pine or walnuts chopped 2 tbsp - Feta cheese or Parmesan cheese grated Method: Cook pasta and keep aside. Blend all the ingredients except pasta and the cheese till smooth. The sauce should be relatively thin. Transfer to a bowl and add in the pasta with the grated cheese. Serve. Natural Basil Pesto from Genova (Pesto Genovese)  You may choose to repalce green pesto with red pesto instead. Pasta Recipe - 10 Broccoli Pasta Bake Ingredients: 2 tbsp - Olive oil 1/4 cup - Butter 1/2 cup - Pasta 1/2 cup - Broccoli chopped 1 No - Onion chopped 1 1/2 tsp - Garlic chopped 2 No - Bread slices (day old) 3/4 cup - Cheese 1 tbsp - Flour 2 cup - Milk 1/4 cup - Basil Method: Cook pasta and keep aside. Steam broccoli until tender. Heat oil in a pan and add onion and garlic and cook, stirring occasionally, until softened. Add broccoli and mix well. Take it off the heat. In another pan prepare white sauce add cheese and basil. Add the rest in it. Spoon the mix in a greased oven proof dish. Cut bread slices into cubes and toss them in butter. Then scatter over the broccoli mix. Sprinkle cheese and bake until crisp golden. You may choose to replace broccoli with cauliflower. Move to vegetarian-pasta main page Return to homepage |
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