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Vegetarian Pasta Recipes

Vegetarian Pasta Recipes - 4


Spinach & Pasta Bake


Ingredients:
3 tbsp - Olive oil
1 pack - Conchigliette (pasta shells)
2 cup - Fresh spinach chopped
1 No - Onion
1/4 tsp - Pepper
4 No - Garlic cloves
1 cup - Bechamel sauce
1/2 cup - Cheese grated
Salt to taste


Method:
Heat the oil in a sauce pan and saute onion and garlic till colour changes.
Add the spinach and cook till the water dries.
Stir in the bechamel sauce and pasta and combine well. Knorr White Sauce 2 lb - 2 Unit Pack
Pour the mix into an oven proof dish and garnish with grated cheese. Bake and serve hot.
Accompaniment sun dried tomato salad with fresh basil. DaVinci Pasta, Jumbo Shells, 12-Ounce Boxes (Pack of 12)


Pasta Recipes - 5


Pasta in Marinara Sauce


Ingredients:
1 tbsp - Oil
1 pack - Pasta or spaghetti
3 cup - Marinara Sauce
1 No - Onion thinly sliced
1 No - Zucchini thinly sliced
1 No - Green pepper thinly sliced
1 No - Carrot thinly sliced
5 No - Garlic clove minced
1 tbsp - Fresh basil leaves finely chopped
1 tsp - Hot pepper flakes crushed
Pepper to taste
Salt to taste


Method:
Heat olive oil in a heavy cast iron pan or a stock pot fry the garlic, basil leaves and pepper flakes for about 2 mins.
Add the drained pasta, salt and pepper. Mix till well combined.

In another pan heat olive oil and saute the onion and vegetables. Cook till the vegetables are tender, but firm enough to bite.
Add the sauce and bring it to a boil without covering. Simmer till it begins to thicken.
Add the pasta and serve. Kraft Noodle Classics, Tangy Italian Spaghetti Dinner


For more pasta's move
to vegetarian pasta recipes

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