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Vegetarian Casserole RecipeVegetarian Casserole Recipe - 2Spinach Casserole Ingredients: 2 cup - Spinach frozen chopped 1 cup - Cream of mushroom soup can 1 tsp - Butter 1 cup - Mayonnaise 1 cup - Cheddar cheese 1 tsp - Garlic powder 1 tsp - Pepper Salt to taste Method: Melt butter in a saucepan over medium heat. Add garlic, pepper and spinach and cook till the water dries. Combine mayonnaise, 1/2 of the cheese and cream soup in a separate pan. Add it to the above ingredients nad pour the mix in a casserole dish. Garnish with the remaining cheese and bake. Casserole Recipe - 3 Vegetable Casserole
Ingredients: 1 tbsp - Butter 1/4 cup - Zucchini chopped 1/4 cup - Onions chopped 1/4 cup - Carrots parboiled chopped 1/4 cup - Broccoli parboiled chopped 1/4 cup - Cauliflower parboiled chopped 1/4 cup - Corn kernel parboiled 1 No - Green Pepper chopped 1 cup - White sauce 1 cup - Cheddar cheese shredded 1 tsp - Garlic crushed 1/4 tsp - Pepper 1 tbsp - Mixed herbs fresh (parsley, thyme, marjoram) Salt to taste Method: Melt butter in a pan over a medium heat and saute onion and garlic. Add them to the vegetables. Prepare the white sauce using pepper, herbs and 1/2 the cheese. Combine the white sauce with the vegetables in a casserole dish. Garnish with the remaining cheese and bake. Earth's Best 2nd Vegetable Variety Pack, 4-Ounce Jars Move to casserole main page Return to homepage |
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