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Vegetarian Burger Recipe

Vegetarian Burger Recipe - 4


Corn Burger


Ingredients:
5 No - Burger buns
1/2 cup - Oil
1 cup - Corn kernel boiled
1 cup - Potatoes boiled mashed
1 No - Onion finely chopped
4 No - Bread crumbs
1 tbsp - Cilantro fresh
1 tbsp - Cornmeal
1 tsp - Cayenne pepper or paprika
1 tbsp - Thyme
1 tsp - Garlic finely grated
1/4 tsp - Ginger finely grated
1/4 tsp - Green chillies finely chopped
1 tbsp - Corn flour
Salt to taste


Garnish:
5 No - Cheese slices
5 No - Lettuce leaves


Method:
Lightly mash the corn kernels and combine it with the potatoes and seasoning.
Grind the bread crumbs and add them in the mashed mix with some corn flour to get a firm dough.
If you feel more seasoning is needed increase as per taste or if extra corn flour is needed for binding then add some.
Roll out the dough to make patties. Westbrae Natural Vegetarian Organic Golden Corn, Whole Kernel

Heat a heavy based pan (preferably cast iron) and add 2-3 tbsp of oil.
Place the patties on it and let it cook till brown. Then reverse the side and do the same.
Serve with cheese, lettuce and any sauce of your preference.


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