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Vegetable RecipesVegetable Recipes - 3Vegetables in Honey chilli sauce
Ingredients: 2 tbsp - Oil 1/4 cup - Carrots chopped 3 No - Shallots chopped 1/2 cup - Baby corn slit 1/2 cup - Cabbage chopped 1 No - Pepper chopped 1 tsp - Garlic finely chopped 1/4 cup - Mushrooms halved 1/2 cup - Cauliflower or Broccoli chopped 1/2 cup - Honey chilli sauce Method: Heat oil in a pan and fry shallots and garlic briefly. Wild Thymes Chili Ginger Honey Marinade Cook till the vegetables turn slightly brownish and then add the sauce. Simmer and cook for about 5-7 mins till well combined. Serve hot with rice or noodles. You can add any other vegetable of your choice. Recipe - 4 Vegetables in Green chilli sauce Ingredients: 2 tbsp - Oil 1 No - Red pepper large thick chunks 1 No - Red onion large thick chunks 1 cup - Cottage cheese or Tofu thick chunks 1/2 cup - Cabbage thick chunks 1/2 cup - Green chilli sauce Method: Heat oil in a pan and add the red onions and saute for about 2 mins. Add cottage cheese and cook until lightly golden, about 5 minutes. Add the vegetables and stir-fry for a few more minutes, till cooked. Add the sauce. Simmer and cook for a while. Serve over rice if desired. Vegetarian Cooking for Everyone You can substitute with vegetables of your choice. You can also make stir fry or roasted potatoes in green chilli sauce. Move to vegetable main page Return to homepage |
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