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Simple Appetizers


Simple Appetizers - 3


Thai Bean (Baa Yir)


Ingredients:
1/2 cup - Oil
1 cup - Green Beans (Moong)
4 tbsp - Corn flour
1 tbsp - All purpose flour (optional)
4 tbsp - Green curry paste thick
2 tsp - Soy Sauce
Salt to taste


Sauce
1 tbsp - Sugar
1/2 tsp - Salt
3 tbsp - Rice vinegar

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Method:
Heat the sauce ingredients over a low flame till the sugar dissolves. Then let the mix cool.

Make a medium thick batter using water and refined flour. If neeeded add all purpose flour to get the desired consistency.
Soak the beans and thoroughly wash to remove the skin.
Cook on a low flame till the water dries.
Grind the beans with out adding water to get a crispy powder textured mix.
Add the remaining ingredients and combine well.
Shape into balls and dip in the batter and fry.
Serve hot with sauce.


Simple - Appetizer - 4


Vegetable Platter


Ingredients:
2 tbsp - Oil
5 No - Large mushrooms halved
2 No - Peppers cut into broad chunky pieces
1/2 cup - Tofu or Cottage cheese cut into broad chunky pieces
1 No - Red onion cut into broad chunky pieces
1 No - Carrot cut into broad chunky pieces
1/4 tsp - Cumin powder
2 tbsp - Garlic paste
2 tbsp - Garlic finely chopped
3 No - Green chillies finely chopped
1 tbsp - Coriander finely chopped
1 tbsp - Lemon juice
Salt to taste

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Method:
Mix all the ingredients from cumin powder onwards in a bowl.
Add oil and mix.
Add the vegetables and let them marinate for about 20 mins.
Arrange the vegetables on an aluminium foil.
Grill or roast and serve hot with lemon wedges.


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