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Mushroom Sauce RecipeMushroom Sauce Recipe Ingredients: 1 tbsp - Butter 1 cup - Mushrooms finely sliced 1 tsp - Garlic minced 2 No - Shallots medium finely chopped 2 tbsp - Parsley chopped 3/4 cup - Milk 1 tsp - Corn flour 1/4 cup - Parmesan cheese 1/4 tsp - Pepper Pinch or two of mustard (optional) Salt to taste Method: Heat the butter in a pan and add the garlic, shallots, mushrooms, seasonings. Cook till the mushrooms get tender and its liquid evaporates. Stir the flour into the pan and slowly keep adding the milk. Stir constantly until thickened. Turn off the heat and add the cheese parsley. Free spice sample of your choice click here This sauce can be used for any pasta recipe. Variation Ingredients: 1 tbsp - Butter 1 cup - Mushrooms finely minced 1 tsp - Garlic minced 2 No - Shallots medium finely chopped 1 tbsp - Parsley finely chopped 1 tbsp - Tomato paste 2 tbsp - Vegetable broth 1/4 tsp - Pepper Salt to taste Method: Heat oil in a pan and saute the garlic and parsley. When the garlic turns golden add the mushrooms. Cook over high heat till the liquid dries. Reduce heat and add the tomato paste, seasoning, simmer and cook till the sauce is done (approx. 8-10 mins). Add the broth and turn off the heat. The tomato based mushroom sauce is a wonderful addition to any pasta. Can be used in preparing appetizers (as a spread over crostini). Get SUM NUTS! SumNuts(R) Energy Peanuts and Cashews are the best tasting nuts on the market, AND they give you a sustainable energy boost without the crash from all that sugar. Infused with caffeine, taurine, ginseng and lysine, SumNuts are what you need to satisfy your hunger AND give you a boost! Move to sauce recipes from mushroom sauce recipe page Return to homepage |
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