Hoisin Sauce Recipe
Hoisin sauce recipe is created by a fusion of soya based sweet and salt ingredients, usually used for mainly Chinese barbecuing and stir fry recipes.
Hoisin sauce has a strong pungent odour. It is dark in colour usually of a thick consistency.
So if trying for the first time, use the sauce sparingly.
To reduce the strength of the sauce, you can dilute it with water. Chinese Cooking Made Easy: With Simple Sauces and Dressings
Hoisin Sauce
Ingredients:
1 tbsp – Sesame oil
2 tbsp – Black bean paste or Peanut butter
6 tbsp – Soy sauce
1 tbsp – Honey or brown sugar
1/2 tsp – Garlic powder or fresh garlic
1/4 tsp – Pepper
1 tbsp – Hot chilli sauce or any Chinese hot sauce
Method:
Whisk the ingredients together till you get a smooth paste and store till use.
Make sure once you open the bottle you store it in an air tight container in the refrigerator only. From Tofu to Hoisin Sauce Full Range Of Orinetal Products www.AsianFoodGrocer.com