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www.simply-vegetarian-recipes.com Cool Recipes |
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Curry RecipesCurry Recipes - 9 
Muttar Kheema Ingredients: 4 tbsp - Oil 1 cup - Peas cooked mashed 1/4 cup - Mawa or panner or soya granules 1 No - Onion large 1/4 cup - Tomatoes 1 cup - Water 1 tbsp - Garlic chopped 1 tsp - Ginger chopped 1/4 tsp - Red chilli powder 2 tsp - Coriander powder 1/4 tsp - Garam masala 1 tsp - Dry mango powder 2 pinches turmeric Salt to taste Method: Grind onion, garlic and ginger coarsely. Heat oil and add them and cook till brown. Grind and add tomatoes with the remaining ingredients. Add water and cook till done. Buy Pataks Garam Masala Paste 
Recipes - 10 Avial Ingredients: 2 tbsp - Coconut oil 1/2 cup - Yam sliced 1/4 cup - Cucumber sliced 1 No - Drumstick sliced 3 tbsp - Carrots sliced 1 No - Raw banana sliced 3 tbsp - Snake gourd sliced 1 tbsp - Raw mango (green) grated (keri) (optional) 8-10 No - Runner beans sliced 1/2 cup - Buttermilk Spice Mix 2 No - Green chillies 2 No - Shallots 1/4 cup - Coconut grated 1 tsp - Curry leaves 1/8 tsp - Turmeric 1/4 tsp - Cumin seeds Salt to taste Method: Coarsely grind the spice mix. Heat oil in a pan and add the spice mix to it cook for a 1-2 mins. Boil the vegetables in another pan with salt. Add the vegetables to the spice mix. Then add butter milk to it and stir well. Heat on a low flame till the buttermilk mixture reaches medium-thick consistency, keep stirring continuously. Serve hot with rice. Move to curry recipes page Move to pasta recipes Return to homepage |
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