Alfredo Sauce

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	Alfredo Sauce Alfredo Sauce This sauce is a part of the famous pasta recipe fettuccine alfredo. Basically cheese, butter and heavy cream are combined to form a thick sauce as a coating around the fettuccine pasta. Though having originated in Rome, for Italians the name alfredo is unknown. Nor is the sauce ever prepared separately from the dish. In Itlay this dish is known as Fettuccine al burro, which is fettuccine with butter and cream. Buy Knorr's Alfredo Pasta Sauce Mix Ingredients: 2 tbsp - Butter 3/4 cup - Parmesan cheese grated 1/4 cup - Heavy cream Salt to taste Pepper to taste Nutmeg pinch (optional) Method: Melt butter over low heat in a sauce pan. Whisk cheese and cream and gradually add it. Keep stirring until the sauce is smooth. Serve. Buy the best in quality and taste Organic - Alfredo Shells & Cheddar Move from alfredo sauce to sauce recipes Return to homepage
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